Thanksgiving

fried_ricefried_rice Join Date: 2004-09-10 Member: 31582Banned
<div class="IPBDescription">what do i cook</div> Erm thanksgiving is in about a week for me (only 4 days booo) and i'm not celebrating it with family members since they live so far away. So instead, I'm having thanksgiving dinner with a couple of my former high school friends and I seriously am empty handed. I have no recipes and no clue what to buy that's good for a party (mainly b/c i've never hosted one). Any suggestions you guys could give me is helpful -_-.

Comments

  • DaxxDaxx Join Date: 2002-04-16 Member: 460Members, Constellation, Reinforced - Shadow
    edited November 2004
    K/D with sliced Tube Steak.

    Or your could try <a href='http://thanksgiving.allrecipes.com/default.asp' target='_blank'>Here</a>
  • Sub_zer0Sub_zer0 Join Date: 2004-05-09 Member: 28569Members
    Im english so i dont erm do that sort of thing so how about some sort of chicken works for me!
  • fried_ricefried_rice Join Date: 2004-09-10 Member: 31582Banned
    <!--QuoteBegin-Daxx22+Nov 15 2004, 04:53 PM--></div><table border='0' align='center' width='95%' cellpadding='3' cellspacing='1'><tr><td><b>QUOTE</b> (Daxx22 @ Nov 15 2004, 04:53 PM)</td></tr><tr><td id='QUOTE'><!--QuoteEBegin--> K/D with sliced Tube Steak.

    Or your could try <a href='http://thanksgiving.allrecipes.com/default.asp' target='_blank'>Here</a> <!--QuoteEnd--> </td></tr></table><div class='postcolor'> <!--QuoteEEnd-->
    what' k/d with tube steak mean and what is tube steak?
  • DaxxDaxx Join Date: 2002-04-16 Member: 460Members, Constellation, Reinforced - Shadow
    lol, Kraft Dinner with cut up Hot Dogs <!--emo&:p--><img src='http://www.unknownworlds.com/forums/html//emoticons/tounge.gif' border='0' style='vertical-align:middle' alt='tounge.gif' /><!--endemo-->
  • fried_ricefried_rice Join Date: 2004-09-10 Member: 31582Banned
    <!--QuoteBegin-Daxx22+Nov 15 2004, 04:57 PM--></div><table border='0' align='center' width='95%' cellpadding='3' cellspacing='1'><tr><td><b>QUOTE</b> (Daxx22 @ Nov 15 2004, 04:57 PM)</td></tr><tr><td id='QUOTE'><!--QuoteEBegin--> lol, Kraft Dinner with cut up Hot Dogs <!--emo&:p--><img src='http://www.unknownworlds.com/forums/html//emoticons/tounge.gif' border='0' style='vertical-align:middle' alt='tounge.gif' /><!--endemo--> <!--QuoteEnd--> </td></tr></table><div class='postcolor'> <!--QuoteEEnd-->
    lol that would be great for a thanksgiving dinner featuring only myself -_-. I'm going to check the link you posted up a little later b/c i gtg.
  • CForresterCForrester P0rk(h0p Join Date: 2002-10-05 Member: 1439Members, Constellation
    Well, I was gonna give you a great recipe for roast anything, but you just got banned. So I'll share it with everyone else instead. <!--emo&;)--><img src='http://www.unknownworlds.com/forums/html//emoticons/wink-fix.gif' border='0' style='vertical-align:middle' alt='wink-fix.gif' /><!--endemo-->

    <u>Ingredients</u>:
    1 chicken or turkey (I've only tried this on chicken and beef, but turkey ought to work)
    Olive oil (I guess you could use other oils, but I'm a big fan of olive oil <!--emo&;)--><img src='http://www.unknownworlds.com/forums/html//emoticons/wink-fix.gif' border='0' style='vertical-align:middle' alt='wink-fix.gif' /><!--endemo-->)
    1/2 an onion
    Garlic to taste (I use 4-6 cloves) + 2 cloves
    Rosemary to taste (I use however much I can get between my fingers)
    Oregano to taste
    1/2 tsp ground cumin
    Potatoes

    <u>Directions</u>:
    Preheat oven to 350F
    Rub a bit of olive oil in a baking pan
    Chop the garlic up (Except for 2 cloves) and put it in a metal or plastic bowl with the herbs and some olive oil and mix it and hit it with the end of a rolling pin or whatever you have
    Rub the bird with the mixture, covering it entirely and put the bird in the pan.
    Chop up the onions and cut the other two cloves of garlic in half and stuff them inside of the bird (With bread crumbs and two more cloves of garlic if you want a stuffing)
    Cut potatoes in to quarters and place them in the pan around the bird until you can't fit any more in
    Put in the oven for about two hours. (If you want crisp skin, I think you're supposed to flip the bird every half an hour, but I've never done it successfully)
  • TommyVercettiTommyVercetti Join Date: 2003-02-10 Member: 13390Members, Constellation, Reinforced - Shadow
    One can never go wrong with Taco Bell!

    For Maximum Thankfulness, get lots of Chicken Supreme Chalupas, Steak Grilled Stuft Burritos (chicken if you're afraid of Mad Cows), and Bean Burrito Especiales!

    No, I do not work there. But if you're coming to the one in New Milford, NY, wear a NS shirt and my... friend... will know you from the forums.
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